Sustainability

Goal 2: Zero Hunger

SDG Planet - Capacity Building in Greening UCSI. This workshop is part of UCSI SDG office’s series of program that helps to deepen our awareness on plant care and sustainable urban agriculture. This capacity building is needed to enhance community’s capacity in greening our working and learning space. Two speakers were invited, Professor Christian Teh gave a talk on Plant Care and Soil Nutrition, while Mr Saqib Muneer Shaikh presented on Permaculture and Urban Hijau. The event was attended by UCSI SDG staff and a few student leaders from University Scholars program who are keen to develop twenty Green Corners at UCSI campus.

Organised by:

SDGs Department, Kuala Lumpur Campus

Event Target:

2.4 By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality.